17 October 2018, AN undeniable household name that has and is possibly part of many Malaysian lives – the 7-Eleven Slurpee has more than just survived through the years. Recall your first “brain freeze” due to slurping down a Slurpee? Ritualistically…
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Kuala Lumpur, 22 Oktober 2018. – McDonald Malaysia telah meraikan 30 kanak-kanak yang menghuni Rumah Kabajikan Anbu Ilham Cheras melalui program Komuniti Bulanannya. Program amal itu membabitkan kakitangan restoran makanan segera itu dari cawangan Leisure Mall, Desa Pandan , Pandan…
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Kuala Lumpur, 13 October 2018, How many times have your parents told you while you were growing up: “If you don’t study hard enough, you should just work at McDonald’s for the rest of your life.” People have a negative…
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Kuala Lumpur, 1 October 2018, McDonald’s, the fast food franchise chain under Golden Arches Restaurants Sdn Bhd, recently bagged three prestigious Human Resource awards that solidifies its position as one of the country’s most dedicated and sought-after companies to work.…
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Bintulu, 8 September 2018, Smart Reader Kids® held Family Fun Walk Bintulu helped to raise funds for the One Child One Hope Education Scholarship Programme (OCOH) for underprivileged children to obtain quality early childhood education on Sept 2 at Wisma…
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27 September 2018, RESIDENTS in the bustling Bandar Seri Sendayan township can rejoice as more KFC branches will be opened in the 2,023ha development. Matrix Concepts Holdings Bhd group executive deputy chairman Datuk Lee Tian Hock said the developer was…
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10 September 2018, AFTER some 21 years of pushing the BMS Organics chain into the market, Terry Lee thinks it is time to enable others to also participate in its growth story. Last November, FMC Greenland Sdn Bhd – the…
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Johor Bharu, 13 Sep 2018, Coolblog Group of Companies plans to open 20 Coolblog X kiosks in Johor Baru and Kuala Lumpur by the end of the year. Chief executive officer Keith Loh said the kiosk concept was different from…
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Putrajaya, 20 Sept 2018, Prime Minister Tun Dr Mahathir Mohamad says there is big potential in franchising nasi lemak, dim sum and thosai worldwide but the lack of knowledge in managing a franchise is a handicap for Malaysians. “We have…
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